Lamberts Coenzyme Q10 in Vegetable Oil Base 60 Capsules

Coenzyme Q10 (CoQ10), also known as ubiquinone due to its "ubiquitous" (everywhere) presence, was discovered in humans by Dr. Len Mervyn, a former consultant at Lamberts Healthcare, in 1955 while he was researching the biochemical changes caused by kidney disease. His work was published in 1958.


CoQ10 is a vitamin-like substance found within the mitochondria of every cell in the body. Mitochondria are responsible for extracting approximately 50% of the total energy contained in the foods we eat. Therefore, it is not surprising to find the highest concentrations of CoQ10 in organs with the highest energy needs, such as the heart muscle and liver, and in tissues that regenerate rapidly, such as the gums.


CoQ10 is found in foods, especially organ meats, but processing and cooking methods tend to destroy it, and although the body can manufacture it, production declines with age.


While CoQ10 can be synthesized in the body, production declines as we age. In fact, a lack of energy in older people may, in part, be related to decreased CoQ10 production in the body. Statins (cholesterol-lowering drugs) have also been shown to reduce CoQ10 levels in the body, so people taking statins are increasingly recommended to take a CoQ10 supplement.


We use natural CoQ10, the form used in most studies, and present it in a vegetable oil base to aid absorption. This is endorsed by one of the first researchers to discover CoQ10. It is manufactured in the UK under strict GMP pharmaceutical manufacturing standards.


It is currently widely consumed in Japan, where it is one of the six most consumed nutritional supplements.

• Reference5055148400132
• Brand Lamberts
• Weight 100 mg , 30 mg , 200 mg , 6 gr
• Range Lamberts Vitaminas , Lamberts Otros
• Product Type Supplements

Co-Enzima Q10 (Ubiquinona)